Two Green Peas

healthy. indulgent. vegan.

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Lemon-Blueberry Cornmeal Muffins

Filed Under: Breakfast, Snacks Tagged With: Nut-free, Soy-free, Sweet, Vegan

Multigrain Tomato Rosemary Focaccia

Filed Under: Appetizers & Sides Tagged With: CastIron, Nut-free, Soy-free, Vegan

Mayan Chocolate Chia Pudding

Filed Under: Desserts, Snacks Tagged With: Gluten-Free, Nut-free, Raw, Spicy, Sweet, Vegan

Creamy Mushroom Kale & Chickpeas

Filed Under: Entrees Tagged With: Cruciferous, Gluten-Free, Green, Soy-free, Spicy, Vegan

Thai Coconut Squash Soup

Filed Under: Appetizers & Sides Tagged With: Gluten-Free, Nut-free, Slowcooker, Soy-free, Vegan

Cranberry-Lemon Kale Salad with Pinenuts

Filed Under: Appetizers & Sides Tagged With: Cruciferous, Gluten-Free, Green, Raw, Soy-free, Vegan

Smoky Harvest Apple Chips

Filed Under: Snacks Tagged With: Gluten-Free, Nut-free, Soy-free, Vegan

Spicy Potato Hash with Avocado

Filed Under: Breakfast, Entrees Tagged With: CastIron, Gluten-Free, Nut-free, Soy-free, Spicy, Vegan

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Welcome to Two Green Peas!

Our food blog celebrates a whole-foods, plant-based diet with healthy but indulgent vegan recipes. Read More…

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